7 Best Restaurants in Spokane and Eastern Washington, Washington

Clinkerdagger

$$$$ Fodor's choice

In a former flour mill with great views of the Spokane River, Clink's has been a Spokane institution since 1974. The seafood, steaks, and prime rib are excellent; the Broadway pea salad, French onion soup, and beer-battered fish-and-chips are all popular at lunch. Some favorite dessert choices include seasonal bread pudding, molten chocolate cake, and key lime pie.

Frank's Diner

$$ Fodor's choice

Right off the Maple Street Bridge, this is the state's oldest railroad-car restaurant; built as an observation car in 1906, it has original light fixtures, stained-glass windows, and mahogany details. Generously sized breakfasts are the specialty here, including unique items like Creole Benedict with lobster, shrimp, and crab. On the sweeter side, there's orange cranberry French toast and cinnamon roll waffles. For dinner there's such comfort food as turkey with mashed potatoes, meat loaf, and chicken-fried steak.

Europa Restaurant and Bakery

$$$

Artisanal pizza is featured here (including gluten-free), along with lots of pastas, calzones, salads, seafood, steak, and chicken dishes. Candles on the tables, murals, exposed brick, and wood beams give a European flavor to the dining room and adjacent pub. If you can't save room for dessert, take home treats from the in-house bakery.

125 S. Wall St., Spokane, Washington, 99201, USA
509-455–4051
Known For
  • a popular spot for happy hour
  • really good desserts
  • easygoing atmosphere
Restaurants Details
Rate Includes: Closed Mon. No lunch

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Huckleberry's 9th Street Bistro

$

Set inside Huckleberry's Natural Market, this bistro has a coffee and juice bar, pre-made sandwiches and salads, and lots of items that can be made fresh to eat in or take-out, including sandwiches, salads, burgers, and wraps. If you're in a hurry, call in your order so it will be ready when you arrive; otherwise there may be a wait during the busy lunch hour. Evenings are more leisurely and you can kick by with a beer or glass of wine while your food is prepared, or try the pasta bar available Friday and Saturday evenings.

Mary Lou's Milk Bottle

$

Built in 1933, this restaurant is shaped like a gigantic milk bottle; since 1978 the eatery has been selling homemade ice cream. Fries are made from hand-cut potatoes, buns are made in-house, and burgers, sandwiches, salads, and soup (in winter only) round out the menu. The Milk Bottle makes a cameo in Johnny Depp's rom-com Benny & Joon.

Monterosso's Italian Restaurant

$$

In a refurbished railroad dining car, this small and charming Italian restaurant is fun for the whole family, but it's also a nice choice for a romantic meal. The traditional fare includes bruschetta, chicken and veal Parmesan, and several steak and seafood options. The house specialty, tortellini Oreste, features rose-shaped tortellini stuffed with ricotta cheese and sautéed with tomatoes and walnuts in pesto sauce; scallops or prawns can be added. Family-style dinners are available for take-out, too.

1026 Lee Blvd., Richland, Washington, 99352, USA
509-946–4525
Known For
  • house-made desserts including tiramisu
  • more than two dozen wine choices
  • authentic Italian dishes
Restaurants Details
Rate Includes: Closed Sun. No lunch

Porter House Steakhouse

$$$

The owners of one of Moses Lake's oldest restaurants set out to make it a favorite family gathering place where, as the name implies, steaks are the main event, ranging from an 8-ounce sirloin to a 24-ounce porterhouse. Green bean fries are a popular appetizer choice and salad choices are varied, including a hot chicken salad. Check out the house-made desserts, including Texas sheet cake and strawberry shortbread ice cream cake.