3 Best Restaurants in The Southern Andes and Lake Titicaca, Peru

La Table Del'Inca

$$ Fodor's choice
This chic, French-Peruvian restaurant, one of the best bets in town for a nice meal, is set in a beautifully renovated colonial building, where the walls are adorned with paintings by a local surrealist. Although you can order dishes à la carte, it's better to opt for the prix-fixe menu, which will allow you to try more dishes for a lower price. The menu is small but varied, and the servings are abundant and well-choreographed: in particular, try the cebiche tipo tartare and the yummy muslo de cuy, the local guinea pig, glazed in honey and garlic.
Jr. Ancash 239, Puno, Puno, Peru
994-659–357
Known For
  • delicious fusion food
  • reasonable prix-fixe menu
  • great atmosphere
Restaurants Details
Rate Includes: Closed Sun.

Loving Hut Titicaca Vegan

$

This no-frills vegan restaurant, one of the few such options in Puno, is actually decent, and the inexpensive set-lunch menu is a great value. The options are many and varied, with dishes like soups, quinoa, and falafel.

Restaurant Museo La Casona

$

An upscale modern restaurant but with colonial-era artwork and antiques throughout, this two-decades-old local institution is filled with savory aromas of flavorful soups and grilled meats and fish. Try local fare, such as the lomo de alpaca (alpaca steak) or their take on quinoa soup, a must-try dish wherever you go in Peru. Or ask for the Menu Turistico, a set meal including an appetizer, main, and dessert for S/30.

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