Almacén de Ramos Generales
$$
Fodor's choice
Airy and charming, this traditional eatery's classic Argentine fare is consistently delicious. You can snack on cheeses, olives, prosciutto, salami, and eggplant en escabeche (pickled). The bife de chorizo (sirloin steak), meanwhile, is perfectly juicy, tender, and flavorful, and all the more so when accompanied by wondrous french fries with basil. The country-store-meets-elegant-restaurant atmosphere is just right. No wonder locals and visiting porteños alike vie for tables—on weekends, reservations are essential.
