2 Best Restaurants in Las Cañitas, Buenos Aires

This steak house perfectly captures the vibrancy of Las Cañitas—even on weekdays, when you can see couples and groups heading in the door as late as midnight. They come for the juicy cuts of beef and flavorful achuras (organ meats), all of which are grilled over an open fire by a professional staff. Grab one of the tables on the open second floor and you'll get an even better view of the parrilla and the action outside. Ask for your favorite steak vuelta y vuelta (extra rare) for best results.

Long before grilled pizza became commonplace elsewhere, it was already part of the local tradition, where pizza dough was tossed on the grill, cooked quickly like a flatbread, and then topped with fresh, favored ingredients. The best place to sample grilled pizza is Morelia, which has a popular branch on the trendy restaurant row of Calle Báez. Choose your favorite combination of toppings, though a perennial favorite is the montecattini with prosciutto and arugula. In nice weather grab a seat on the rooftop terrace, one of the best spots in town to eat pizza.