2 Best Restaurants in Jackson Hole and Northwest Wyoming, Wyoming

Cowfish

$$$ Fodor's choice

At this funky restaurant you can dine on a cozy, outdoor patio and select from sandwiches and haute cuisine from both land and water. For starters try pot stickers and seared ahi tuna. Entrées range from 16-ounce rib-eye steaks, fillets, prime rib (served Friday and Saturday only), slow-cooked baby back ribs, and hamburgers made from local beef, to wild Alaskan salmon and beer-battered shrimp. Rounding out the menu are fun twists on standby dishes like fish tacos with chipotle aioli or fillet tips on penne pasta smothered in tequila cream sauce. An on-site microbrewery and an organic garden of fresh vegetables and herbs add a distinctive touch to each meal.

148 Main St., Lander, Wyoming, 82520, USA
307-332–8227
Known For
  • incredible cocktails made with Wyoming-distilled spirits
  • innovative menu
  • house-made pasta dishes
Restaurants Details
Rate Includes: Credit cards accepted

Streetfood at the Stagecoach

$$
A happy option for fans of international food and good beer, this festive miniature food hall at Wilson's famously rollicking Stagecoach bar offers well-prepared Mexican, Asian, and American comfort foods. There's a large deck and an expansive lawn with picnic tables for alfresco dining during the warmer months, or you can dine in the lively bar.