2 Best Restaurants in Reno, Lake Tahoe

Across from the Truckee River, this Reno favorite serves earthy, country-style French food—escargots, cassoulet, steak frites with red wine sauce, sweetbreads with Madeira, and fish and vegetarian selections—with zero pretension. Wooden floors, large windows, and brick walls with a fireplace create a welcoming and intimate atmosphere.

The owners of this bright-and-chipper, health-oriented restaurant open for breakfast, lunch, and dinner aim to please all palates, from carnivore to vegan. The ingredients—grass-fed burger meat, organic chicken, wild-caught seafood, and a wide range of produce—are sourced as locally as possible.