La Bourgogne
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A nondescript office building, just to the south of town, is home to this quiet, country-style bistro with dark-wood walls and private booths. The traditional French cuisine might not impress visitors from France, but this popular local favorite offers such classics as escargots, beef with a Cabernet Sauvignon sauce, and rack of lamb with roasted garlic and rosemary; it's nice for a special occasion. Less traditional is venison with a pomegranate glaze. Call well in advance for reservations.
