Beiramar Restaurante
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Seafood lovers: look no further. This minimalist but elegant marisquería (seafood restaurant) has a view of the port and only serves fish caught the same day. Try the centolla de la ría (fresh-caught river crab), bacalao gratinado con alioli de azafran (cod gratin with alioli and saffron), or arroz con pulpo (octopus paella).
