3 Best Restaurants in Paju, Side Trips from Seoul

This cavernous brunch cafe not far from Paju Book City looks like a factory on the outside, but inside, it's part library, part botanical garden, part public square. The bakery puts out an incredible selection of baked goods, most of them very sweet, along with unique desserts like a "dirty chocolate s'more bingsu." The coffee and non-coffee menu is extensive, though like their desserts, they err on the sweet side. There's also a dining menu, too, with some decent pasta dishes for the brunch crowd.

Located in Heyri Art Valley, this beautiful gallery and cafe has a slick modern architectural design, its unadorned concrete walls striking a balance between lines, curves, and mass. They also serve a decent cup of coffee, with the usual choices of espresso variations, but also a decent selection of soft drinks and frappes. The courtyard has appropriately modernist yellow and blue couches for guests to sit and enjoy their coffee in the fresh air of Heyri.

Located down the road from Heyri Art Valley, Mejukkoch is a restaurant inside a flower garden. The flowers are not just for show, though; they also feature prominently in the cuisine as both garnishes and ingredients. The only thing on the menu is the Meju Flower Soban, a Korean table d'hôte meal, albeit with slight modern embellishments, with delights like buckwheat crepes filled with cucumber, lotus root, and sliced pork wrapped in leaves. The dishes are so beautiful you won't want to eat them, but you should.