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Cairo's nightlife scene is certainly cool, but most locations defy easy definition, moving seamlessly from early evening cocktail lounge to mid-evening eatery to late-night dance venue. The clientele is a cosmopolitan mix of wealthy Egyptians, foreign residents and workers, and a grab bag of international visitors. In summer, Cairo is a great playground for visitors from Gulf countries, many of whom come to enjoy the city's clubs and bars. Popular clubs usually close around 2 am, though some close earlier.
Belly dancing, which was once a favorite performing art, is falling out of favor with both Egyptians and visitors. Your best bet if you want to see tame versions of these once risqué performances is to visit one of the major hotels in the city. Belly dancers will normally gyrate for 15 or 30 minutes nightly at their signature Middle Eastern/Lebanese restaurants. At this writing, only a couple of hotels still offer dancers.
International coffee chains have arrived in Egypt, so there's no need to miss out on your favorite caffeine hit. However, Cairo has its own café culture, where you can be assured of a freshly brewed espresso or cappuccino, though you'll find that Egyptians will more often take tea.
Locals gather on this beautiful terrace, on the eighth floor of a 1930s family-run hotel, to escape the city’s chaotic streets and to take in the incredible skyline views. Staffers are quick on their feet and friendly, and there's a wide range of alcoholic and nonalcoholic drinks. The indoor area, with hardwood floors and large windows, is the place to be when it's chilly.
In terms of location, this rooftop bar won the lottery: it overlooks the Nile from one of Zamalek’s quietest streets. No surprise, then, that it's popular, so you need a reservation to get in. The red color scheme is softened a bit by plant walls, wood-and-marble tables, and other fixtures; the food is delicious; and the drinks menu is extensive. Be sure to ask about sizes before ordering, though: sangria is sometimes served in punch bowls—trendy punch bowls, but still.
Sleek black tables and low-hanging lights create an intimate and luxurious atmosphere at this high-end establishment, where the service is stellar, the cocktails are sophisticated, and, if you're peckish, the food is Mediterranean-Asian fusion.
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