Fodor's Expert Review Hearth and Hill
$$$$
Park City and the Wasatch Back
American
Fodor's Choice
Started in 2017 by Brooks Kirchheimer, when he returned to his Park City hometown, this local favorite quickly became a hangout for those in search of comfort food and community. Built with floor-to-ceiling windows inside a modernized industrial space, the restaurant has plenty of elbow room, and the natural lighting and white-tiled open kitchen give the place a distinctive communal vibe. Locals love the H and H Burger with pimento cheese and served with a side of salt and pepper fries.
Quick Facts
Known For:
- Dog-friendly patio
- Chef-driven menu
- Spicy Korean fried chicken on a scallion potato waffle