Fodor's Expert Review Curra's Grill

If you're looking for authentic Mexican food at an affordable price (read: cheaper than Fonda San Miguel), then head to Curra's. The cochinita pibil (marinated slow-roasted pork) is moist, tender, and flavorful; the shrimp and fajitas are a cut above most local establishments. Outstanding brunch entrées are served all day, and the enchiladas menu doesn’t disappoint. Try the enchiladas con chile Colorado, filled with melted Monterey Jack cheese and braised pork-tip, marinated in guajillo and chipotle sauces. Portions are hearty, and the house avocado margarita has a significant fan base. There are two locations, south and northwest, and both are casual, with brightly colored, but no frills, interiors.