Casey Farm
In the 18th century, this Saunderstown farmstead overlooking Narragansett Bay was the summer residence of the Casey family, who leased the land to tenant farmers. Today, this community-supported farm, managed by Historic New England, is operated by resident managers who raise organic vegetables. More than 10 miles of stone walls divide the 300-acre farmstead's fields. Guided tours are offered on Saturdays from mid-May through October. Hiking trails offer access to the wooded back end of the property along the Narrow River.
A weekly farmers' market takes place on Saturday, May–October.