Fodor's Expert Review Aurum

Extraordinary flavors flow from ordinary ingredients in the shareable plates at this perfectly situated space at the bottom of Fannie Hill. Root vegetable salad tossed in balsamic dressing, Parker House rolls with a pinch of sea salt, and Korean fried chicken with gochujang hot sauce are best enjoyed with a craft cocktail or glass of wine by a fire pit on the large patio with stunning mountain views. Large windows, cozy couches, and banquettes with high tops invite casual dining in the front, while tables and dimmer lighting offer a more formal experience in the back. The "for the trails" menu offers a sophisticated spin on sack lunches perfect for adventurers on the go.