Fodor's Expert Review Bar Le Côte
$$
Los Olivos
Dinner
Spanish flavors and seafood combine with coastal California flair at this trendy downtown eatery. Menu items change with the season, but perennial favorites include dry-aged branzino, paella, or saffron buns with Santa Barbara sea urchin butter. For a special-occasion treat, order the chef’s five-course tasting menu for two ($185).
Quick Facts
2375 Alamo Pintado Ave.
Los Olivos,
California
93441,
USA
Known For:
- Small-farm oysters
- Scallop crudo
- Fried-chicken sandwich
Restaurant Details:
Rate Includes: Closed Mon. and Tues.
