Fodor's Expert Review House of Tricks

There's nothing up the sleeves of Robert and Robin Trick, who work magic on their ever-changing eclectic menu. One of the Valley's most unusual dining venues, the restaurant encompasses an utterly charming 1920s home and a separate brick-and-adobe-style house originally built in 1903, adjoined by an intimate wooden deck and outdoor patio shaded by a canopy of grapevines and trees.