Fodor's Expert Review Battuto
$$$
Outside the Old City
Modern Italian
Fodor's Choice
Chef Guillaume Saint-Pierre's love for authentic Italian cuisine led him to open this popular 25-seat restaurant, located off the main Saint-Roch thoroughfares, where he can fully concentrate on that passion with gusto and skill. Italian tradition (there's arancini and vitello tonatto) blend with local flair (there's cacio e pepe with Swiss chard, and scallop crudo). The restaurant has been a huge hit, which means you should reserve weeks in advance, especially on weekends.
Quick Facts
Known For:
- Perfect fresh pasta
- A blend of local flair and Italian know-how
- Tiramisu for two
Restaurant Details:
Rate Includes: Closed Sun.–Tues. No lunch