Piedmont and Valle d'Aosta Restaurants

We’ve compiled the best of the best in Piedmont and Valle d'Aosta - browse our top choices for Restaurants during your stay.

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  • 1. Cantine del Gavi

    $$$$

    Inside an enchanting 18th-century palace with arched ceilings, this zero-kilometer restaurant uses products only from the surrounding area, including vegetables, herbs, and edible flowers from its own gardens, in its weekly changing seven-course tasting menus. In the warmer months, don’t miss dining amongst the roses in the romantic courtyard, where a smaller three-course menu with cocktail of the day is also offered.

    Via Goffredo Mameli 69, Gavi, Piedmont, 15066, Italy
    0143-642458
    www.ristorantecantinedelgavi.it

    Known For

    • Risotto al Gavi, which changes by season
    • Wonderful wine selection, with a focus on Piedmont and France
    • Lovely garden setting

    Restaurant Details

    Rate Includes: Closed Mon.–Wed. No lunch Thurs. and Fri.

  • 2. Casa Vicina

    $$$$ | Lingotto

    Tucked away on the third floor of the Green Pea sustainable retail venture (next to Eataly Lingotto), one of Turin's top destinations for fine dining is run by the fourth generation of the Vicina family, with Claudio and wife Anna leading the kitchen and Stefano managing the front of house. Excellent quality traditional Piedmontese dishes are served with creative style, and the wine list is an encyclopedia, featuring not only the top Barolo producers but also many other small but notable wineries.

    Via Ermanno Fenoglietti 20/B, Turin, Piedmont, 10126, Italy
    011-6640140
    www.casavicina.com

    Known For

    • Fresh agnolotti pasta
    • Fixed-price tasting and gastronomic menus
    • Layered bagna càuda served in a martini glass

    Restaurant Details

    Rate Includes: Closed Sun. and Mon., Reservations essential

  • 3. Del Cambio

    $$$$ | Centro

    Set in a palace dating from 1757, this is one of Europe's most beautiful and historic restaurants, with decorative moldings, mirrors, and hanging lamps contrasted with ultramodern takes on Piedmontese cuisine from young Michelin-starred chef Matteo Baronetto. Order an inventive signature dish such as the Piedmontese salad, with around 24 artfully composed ingredients, and an expertly prepared meat or fish dish, or opt for the six- or nine-course tasting menu to sample more of the chef's innovative cooking.

    Piazza Carignano 2, Turin, Piedmont, 10123, Italy
    011-546690
    delcambio.it

    Known For

    • Beautifully presented plates
    • Elegant atmosphere
    • Well-selected wine pairings

    Restaurant Details

    Rate Includes: Closed Mon. No dinner Sun. No lunch Tues.–Thurs., Reservations essential

  • 4. Guido da Costigliole

    $$$$

    Inside atmospheric stone-walled ancient cellars, the latest incarnation of Guido—which began in 1961 in Costigliole d’Asti—is now managed by the son of the original owners. It serves up excellent preparations of traditional dishes best sampled with one of the three tasting menus (classic, vegetables, or fish), along with superlative pairings of wine from the surrounding regions.

    Località San Maurizio 59, Santa Stefano Belbo, Piedmont, 12058, Italy
    0340-4728569
    www.guidodacostigliole.it

    Known For

    • Agnolotti pasta filled with meat
    • Wonderful wine list
    • Gelato of the moment

    Restaurant Details

    Rate Includes: Closed Sun. No lunch, Reservations essential

  • 5. L'inedito: Vigin Mudest

    $$

    Delicious regional specialties with tartufo-focused and fixed-price tasting menus are served at this bustling family-run restaurant in the center of Alba. Seasonal recipes emphasize local vegetables, nuts (particularly hazelnuts), and meats like rabbit and venison.

    Via Vernazza 11, Alba, Piedmont, 12051, Italy
    0173-441701
    www.lineditoviginmudest.it

    Known For

    • Agnolotti del plin (stuffed ravioli) with truffles
    • Fresh tajarin (tagliolini with egg dough)
    • Braised beef marinated in Barolo

    Restaurant Details

    Rate Includes: Closed Wed., Reservations essential

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  • 6. Maison de Filippo

    $$

    At one of the most popular restaurants in the Valle d'Aosta (reservations are recommended) you'll find country-style home cooking in a mountain house with lots of atmosphere, including red-and-white checkered tablecloths, antiques, farm tools, and bric-a-brac of all kinds. There's a set menu where cheese, dessert, and fresh fruit complete the meal, or you can order à la carte.

    Via Passerin d'Entrèves 8, Courmayeur, Aosta Valley, 11013, Italy
    0165-869797

    Known For

    • <PRO>varied menu of traditional dishes</PRO>
    • <PRO>fonduta alla Valdostana</PRO>
    • <PRO>extensive antipasti selection</PRO>

    Restaurant Details

    Rate Includes: Closed Tues., and May, June, Oct., and Nov., Credit cards accepted, Reservations essential

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