Fodor's Expert Review Armira Milos
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Pollonia
Modern Greek
A cut above the tavernas that cling to Pollonia's seafront, Armira harvests the local ingredients to fine effect in its take on modern Mediterranean cuisine. The roof garden is a fine place to savor the sweetest of seafood direct from the family fishing boat. The restaurant decamps to Piraeus in winter, bringing a taste of the islands to Athens.
Quick Facts
Known For:
- Chic courtyard
- Vegan and gluten-free options
- Venue used to be owner's grandfather's house
