Fodor's Expert Review Au Printemps

Encompassing a trio of upscale department stores (Printemps Mode, Printemps Beauté-Maison-Enfant, and Printemps Homme), this vast, venerable retailer has been luring shoppers since 1865 and has lately upped its glamour quotient with a series of elegant storewide restorations. Besides the clothes, shoes, housewares, and everything else, there are appealing dining options here. Two floors of the main building (Printemps Homme) have been completely renovated and are now home to Printemps du Goût, a celebration of French cuisine. If you are a do-it-yourselfer, you can find the best of French foodstuffs on the seventh floor. But if you want to eat in style while taking in spectacular views, either from inside via floor-to-ceiling windows or outside on the wraparound terrace, continue on to the eighth floor, where noted chefs and food artisans—including master cheese-maker Laurent Dubois, chef pâtissier Nina Métayer, and artisanal baker Gontran Cherrier—oversee a gourmet cornucopia. You can also opt for a leisurely shopping break at La Brasserie Printemps, under the famous stained-glass cupola, or the magnificent terrace of restaurant Perruche, with 360-degree views over Paris. Shoppers will be pleased to know that Paris's grand department stores are now open Sunday.