Fodor's Expert Review La Régalade Saint-Honoré
$$$
Around the Louvre
Modern French
Fodor's Choice
After taking over the original La Régalade, chef Bruno Doucet kept some of what made the old restaurant so popular (country terrines, reasonably priced wines, convivial atmosphere), but he also had a few tricks under his toque, notably creating a successful haute-cuisine-meets-comfort-food destination. With a good quality-to-price ratio, this chic bistro has evolved into a staple of the neighborhood.
Quick Facts
Known For:
- Contemporary iterations of French bistro classics like escargots or beef bourguignon
- Comfort-food desserts like rice pudding or soufflé
- Good-value prix-fixe menu for lunch and dinner
Restaurant Details:
Rate Includes: Closed Sun. and Mon., Reservations essential
