Cyprus Restaurants
We’ve compiled the best of the best in Cyprus - browse our top choices for Restaurants during your stay.
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6 Recommendations
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1. Fat Fish
$$$ | |In what is surely one of the most convivial atmospheres in Limassol, with a wide patio attached to the Limassol Nautical Club and overlooking the Mediterranean sea, take your pick from an extensive menu of seafood. The set menu lunch is always great value, but there are also a handful of catches of the day to choose from, as well as a daily-changing tartare. It's the perfect locale for gawking at the scene around you—both the other enthusiastic diners, often celebrating birthdays and other special events, and the beautiful sea. Spend time perusing the fantastic wine list, filled with interesting picks—many organic—from wineries both within Cyprus and around the world.
Promachon Eleftherias, Limassol, Limassol, 4103, Cyprus2582-8181Known For
- Excellent service
- Beautiful location
- Wide variety of fresh fish
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2. Ladas Fish Restaurant
$$$$ | |At Ladas, you will enjoy an elegant lunch and dinner in a historic carob factory sitting smack in the center of Limassol's Old Port; where the pleasant waitstaff bring you the freshest fish and seafood on offer that day. You'll always start off with a fresh Greek salad tossed tableside and a selection of dips served with warm pita, followed by an appetizer like grilled calamari with lemon, before reaching the main course of a simply prepared yet succulent fish, such as whole sea bass for two, already deboned. Ladas's sophisticated air and polished presentation provide a welcome break after a morning of shopping and strolling on Agiou Andreou, just a block away.
Limassol, Limassol, Cyprus2536-5760Known For
- Very tasty fish
- Elegant venue, with a historical ambience
- Friendly service
Restaurant Details
Rate Includes: Closed Sun. -
3. Seven St. Georges Tavern
$$ | |This restaurant has not only the most delicious food in Paphos (with some vegan options), but it is also the most charming place to dine. Everyone from locals to tourists in the know come to experience owner George's inventive Cypriot cooking, which includes a preponderance of fresh, seasonal, and often organic ingredients, and lots of options for vegetarians. St. Georges has no written menu, just a prix-fixe offering of mezedes—a seemingly endless parade of small plates from cheeses to vegetables from the restaurant's own garden to meats smoked in-house, along with tasty homemade wine. The friendly servers will keep bringing the food until you tell them to stop.
Anthipolochagou Georgiou Savva 37, Paphos, Pafos, Cyprus2696-3176Known For
- Attentive service
- The delicious house red wine
- The eclectic array of small dishes made with the freshest local ingredients
Restaurant Details
Rate Includes: Closed Mon, Credit cards accepted, Reservations essential -
4. Ta Piatakia
$$$ | |Cyprus celebrity TV chef Roddy Damalis serves up small plates of Cypriot fusion cuisine—Ta Piatakia translates as "little plates"—in a lively atmosphere with festive colored tassels dangling from the soaring ceilings and a young, mainly local crowd. Sample house specialties—many featuring local products—like duck in green walnut sauce, grilled halloumi (the local Cyprus cheese) drizzled with honey, and prawn souvlaki. Round out your meal with a Cypriot wine pairing from a well-stocked upstairs cellar.
Nikodimou Mylona 7, Limassol, Limassol, Cyprus2574-5017Known For
- Unique contemporary twist on Cypriot dishes
- Cozy atmosphere and great host (who's also the owner)
- Duck draped with green walnut preserve
Restaurant Details
Rate Includes: Closed Sun. No lunch, Mon.–Sat. 7–11 pm, Reservations essential -
5. Vino Cultura Wine & Tapas Bar
$$$ | |The pairing of food and wine is a challenging craft to master, but this wine and tapas bar has managed to balance the two perfectly. Located in Nicosia, Vino’s array of mouthwatering tapas caters to the fussiest palate. From their gorgeous halloumi croquettes with pomegranate juice to their sauteed mushrooms with toffee caramel sauce, Vino serves up platters that cater to every taste, including vegetarians. And with a wine selection that perfectly enhances the flavor of each dish, eating here is definitely worth a visit.
Kyriakou Matsi 20, Nicosia, Lefkosia, 1082, Cyprus2267-6707Known For
- Excellent insights into food and wine pairing
- Live jazz music every Thursday
- Extensive wine selection for every budget
Restaurant Details
Rate Includes: No lunch, Mon.–Thurs., Sun. 6 pm–1 am, Fri. and Sat. 6 pm–2 am -
Recommended Fodor’s Video
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6. Zanettos
$$$ | Old City |A classic meze tavern, which opened in 1938, Zanettos is tucked into a side street in Nicosia's atmospheric Old City and filled with a mix of tourists and old-timers. The restaurant dishes up plate after plate of fresh and tasty food for a low, fixed price. Pictures of Cypriot celebrities embracing the chef and his son stare down at you from the walls as you devour superfresh salads, salty halloumi cheese, and tangy olives; hearty veggies like beets, potatoes, and mushrooms; tender meat dishes such as chicken kebabs and veal; and even succulent snails. Be sure to save room for dessert: Lebanese mahalepi, a unique rose-flavored creamy concoction.
Trikoupi 65, Nicosia, Lefkosia, Cyprus2276-5501Known For
- Fabulous selection of Cypriot food
- Friendly service
- Mouthwatering mahalepi
Restaurant Details
Rate Includes: No lunch
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Recommended Fodor’s Video
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