Fodor's Expert Review Agli Amici

Chef Emanuele Scarello of Udine, Italy, opened his second restaurant in Rovinj in 2021 during the pandemic, and three months later was awarded a Michelin star for its gastronomic excellence. There's no à la carte menu—only three tasting menus, each featuring thoughtful blends of Istrian, Godia (the Rovinj area), and Friuli flavors. All this incredible food is served in an approachable and elegant waterfront location overlooking the marina, Old Town Rovinj, and the trendy Promenade Plaza in front of the Grand Park Hotel Rovinj.