Fodor's Expert Review Dinghy Dock

This restaurant takes its name from the nearby site of Culebra's heaviest traffic—the arrival and departure of the water taxi. The menu leans toward grilled meats, from hamburgers and wraps to sirloin steaks. If you're stopping by for lunch, make sure it's before 3, when the kitchen closes to prepare for dinner. Daily specials often highlight the restaurant's forte: creole-style seafood, including swordfish and yellowtail, as well as lobster. The adjacent open-air bar is usually packed with expats and a whole cast of local characters. It can get noisy, and the service is anything but doting, so don't expect a quiet dinner for two.