The Blue Mountains Restaurants

We’ve compiled the best of the best in The Blue Mountains - browse our top choices for Restaurants during your stay.

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  • 1. Cinnabar Kitchen

    $$

    This lively wine bar–style eatery has attracted quite a bit of hype, and the attention of Sydney-based foodies who have been arriving each weekend in droves, since its opening in early 2018. It’s so popular, in fact, the restaurant is now demanding a $48 minimum spend from each diner on the weekend. A truly unusual move for a Blue Mountains eatery but with dishes like the sizzling Jamaican spiced prawns for a main and the wild scallop tartare for a starter, worth it.

    246 Great Western Hwy., Blackheath, New South Wales, 2785, Australia
    02-4787–7269
    www.cinnabar.kitchen

    Known For

    • Trendy spot
    • $48 minimum spend from each diner on the weekend
    • Jamaican spiced prawns

    Restaurant Details

    Rate Includes: Closed Sun.–Tues.

  • 2. Leura Garage

    $$

    This buzzy and award-winning eatery housed in an old garage opposite the railway station in Leura serves top-notch food in a delightfully informal setting. Dishes are designed to share and although they might sound simple in name, they are simply astounding. The menu changes seasonally but meat from local farms are always featured. Most of the produce is local and all of the wine is sourced from nearby Mudgee or Orange district. One of the few places in the mountains, other than traditional cafés, to have all-day dining.

    84 Railway Parade, Leura, New South Wales, 2780, Australia
    02-4784–3391
    leuragarage.com.au

    Known For

    • Fresh menu that regularly changes
    • Trendy eatery
    • Buzzy atmosphere

  • 3. Silk's Brasserie

    $$$$

    Thanks to its Sydney-standard food, wine, and service, Silk's still rates as one of the finest Blue Mountains restaurants after more than 20 years. The restaurant is housed in a Federation-era building, and in colder months a log fire warms the century-old simple but elegant interior, where yellow ocher walls reach from black-and-white checkerboard floor to sky-high ceiling. The menu here changes seasonally, with a minimum three courses dinner that costs A$75 on a Friday and A$85 on a Saturday. Only open for lunch on a Sunday, with a three course minimum costing A$75.

    1 Lake St., Leura, New South Wales, 2780, Australia
    02-4784–2534
    www.silksdining.com.au

    Known For

    • Fine dining
    • Epicurean institution
    • Sophisticated experience

  • Recommended Fodor’s Video

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Fodor's Choice (3) Family (3)

Recommended Fodor’s Video

  2. Destinations
  3. Australia and The Pacific
  4. Australia
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  6. The Blue Mountains
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